Sweet Potato Cornbread Casserole
Experience the warmth and comfort of the South with this delightful Sweet Potato Cornbread Casserole. Combining the natural sweetness of roasted sweet potatoes with hearty cornbread, this casserole is sure to become a family favorite. Perfect for holiday gatherings or cozy weeknight dinners, it embodies the essence of Southern cooking.
“In every bite lies the soul of the South: rich flavors and comforting warmth.”
Highlights
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Servings: 8
- Calories: 280 kcal
Ingredients
- 2 large sweet potatoes (about 1.5 pounds)
- 1 cup yellow cornmeal
- 3/4 cup all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 2 tablespoons sugar
- 2 eggs, beaten
- 1 1/2 cups milk
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
Instructions
Roast the Sweet Potatoes: Preheat your oven to 400°F (200°C). Prick sweet potatoes with a fork and place them on a baking sheet. Roast for about 45 minutes or until tender. Once cool, peel and mash the sweet potatoes.
Prepare the Batter: In a large bowl, whisk together cornmeal, flour, baking powder, salt, and sugar. In another bowl, mix the beaten eggs with milk, vegetable oil, and vanilla extract. Combine wet ingredients with dry ingredients until just mixed.
Combine Ingredients: Gently fold the mashed sweet potatoes into the batter until well incorporated.
Bake the Casserole: Pour the mixture into a greased 9x13-inch baking dish. Bake at 350°F (175°C) for about 30-35 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
Nutrition
Estimated nutrition for this recipe, keep in mind that it may vary based on ingredients selected or substituted:
- Serving: 1 slice
- Calories: 280 kcal
- Carbohydrates: 42g
- Protein: 6g
- Fat: 10g
- Cholesterol: 30mg
- Sodium: 500mg
- Fiber: 3g
- Sugar: 12g
Serve this Sweet Potato Cornbread Casserole warm, perhaps with a dollop of butter or a drizzle of honey to enhance its natural sweetness. It’s the perfect accompaniment to any Southern meal, capturing the flavors and comfort of home-cooked dishes. Enjoy it as a side dish for Thanksgiving or Christmas dinner, or savor it on a chilly autumn evening. This casserole is sure to bring smiles to your table!
