Sides

Spicy Corn Salsa

Spicy Corn Salsa
Vibrant and flavorful Spicy Corn Salsa, perfect for any Tex-Mex feast.

Experience the vibrant flavors of Mexico with this delightful Spicy Corn Salsa. A perfect accompaniment to any Tex-Mex feast, it combines the sweetness of fresh corn with the zing of lime and the heat from jalapeños. This salsa is not only delicious but also incredibly easy to prepare, making it a favorite among family and friends.

“Spicy Corn Salsa: Where sweet meets spice in every bite.”

Highlights

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Servings: 4
  • Calories: 120kcal per serving

Ingredients

  • 3 cups fresh corn kernels (about 2 ears of corn)
  • 1 medium red onion, finely chopped
  • 2 tablespoons cilantro leaves, chopped
  • 1 jalapeño pepper, seeded and minced
  • Juice of 2 limes
  • Salt and freshly ground black pepper, to taste
  • 1 ripe avocado, diced (optional garnish)

Instructions

  1. Prepare the Corn: If using fresh corn, remove kernels from the cob by standing an ear on its end and slicing downwards with a sharp knife.

  2. Sauté the Corn: In a large skillet over medium heat, sauté the corn kernels for about 5 minutes, or until slightly golden and tender. Remove from heat and let cool slightly.

  3. Mix Ingredients: In a large bowl, combine the cooked corn, red onion, cilantro, jalapeño pepper, lime juice, salt, and black pepper. Stir well to ensure all ingredients are evenly distributed.

  4. Taste and Adjust: Taste the salsa and adjust seasoning with additional salt, pepper, or lime juice if desired.

  5. Serve: Transfer the salsa to a serving bowl. If using avocado, gently fold in the diced pieces just before serving for added creaminess.

Nutrition

Estimated nutrition for this recipe, keep in mind that it may vary based on ingredients selected or substituted:

  • Serving: 1 cup
  • Calories: 120kcal
  • Carbohydrates: 16g
  • Protein: 3g
  • Fat: 4g
  • Polyunsaturated Fat: 0.5g
  • Cholesterol: 0mg
  • Sodium: 15mg
  • Fiber: 2g
  • Sugar: 6g

Serve this Spicy Corn Salsa as a vibrant side dish or dip with tortilla chips for a quick and satisfying snack. It’s the perfect addition to any Tex-Mex meal, providing a refreshing balance of flavors that will have everyone coming back for more. Enjoy it alongside grilled meats, tacos, or simply on its own as a healthy treat!

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