Sauces & Condiments

Irish Whiskey Glaze

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Irish Whiskey Glaze
Lustrous Irish Whiskey Glaze drizzled over succulent roasted meats.

Discover the depth and warmth of Ireland through its renowned whiskey in this exquisite sauce. The Irish Whiskey Glaze infuses traditional cooking with a touch of Celtic charm, making it an ideal companion to roasted meats or as a drizzle over hearty vegetables. This glaze embodies the spirit of Ireland’s lush landscapes and artisanal craftsmanship.

“In every drop of whiskey lies the essence of Ireland—bold, refined, and endlessly inviting.”

Highlights

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Servings: 4 cups
  • Calories: 120 kcal per tablespoon

Ingredients

  • 1 cup Irish whiskey (preferably single malt)
  • 1/2 cup dark brown sugar, packed
  • 1/2 cup apple cider vinegar
  • 3 tablespoons unsalted butter, cubed
  • 1 teaspoon Dijon mustard
  • Salt and freshly ground black pepper, to taste

Instructions

  1. Combine Ingredients: In a medium saucepan over medium heat, combine the whiskey, brown sugar, apple cider vinegar, and Dijon mustard.

  2. Simmer Mixture: Bring the mixture to a gentle simmer, stirring occasionally until the sugar has completely dissolved.

  3. Reduce Sauce: Allow the glaze to reduce by half, which should take about 5-7 minutes. Keep an eye on it to prevent burning.

  4. Incorporate Butter: Gradually whisk in the cubed butter, one piece at a time, until fully melted and incorporated into the sauce, creating a glossy finish.

  5. Season to Taste: Remove from heat and season with salt and pepper as needed.

  6. Cool Slightly Before Serving: Let the glaze cool slightly before drizzling over your choice of meat or vegetables.

Nutrition

Estimated nutrition for this recipe, keep in mind that it may vary based on ingredients selected or substituted:

  • Serving: 1 tablespoon
  • Calories: 120 kcal
  • Carbohydrates: 17g
  • Protein: 0g
  • Fat: 6g
  • Saturated Fat: 4g
  • Cholesterol: 11mg
  • Sodium: 2mg
  • Fiber: 0g
  • Sugar: 15g

This Irish Whiskey Glaze is a versatile addition to any meal, bringing together the boldness of whiskey with the sweetness of brown sugar and tang of apple cider vinegar. Perfect for enhancing the flavors of roasted meats or grilled vegetables, this glaze invites you to taste the essence of Ireland in every drop. Enjoy it as part of your next gathering and let its rich aroma captivate your guests!

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