Sweet Tea Lemonade Punch
Experience the essence of Southern hospitality with a glass of Sweet Tea Lemonade Punch. This non-alcoholic beverage combines the comforting sweetness of traditional iced tea with the zesty brightness of homemade lemonade, making it a perfect companion for any summer gathering or family barbecue.
“Sweet Tea Lemonade Punch: A sip of sunshine in every glass.”
Highlights
- Prep Time: 15 minutes
- Cook Time: 10 minutes (for sweet tea)
- Total Time: 25 minutes
- Servings: 8
- Calories: 120kcal per serving
Ingredients
- Sweet Tea
- 1 family-size (approximately 1 gallon) bottle of store-bought sweet tea, chilled or homemade
- Lemonade
- 1 cup fresh lemon juice (about 6-8 lemons)
- 3/4 cup granulated sugar
- 5 cups cold water
- Garnish:
- Lemon slices and mint leaves
Instructions
Prepare Sweet Tea: If making from scratch, brew a pot of black tea according to package instructions, add sugar while hot until dissolved, then chill completely.
Make Lemonade: In a large pitcher, whisk together fresh lemon juice and sugar until the sugar is fully dissolved. Add cold water and stir well to combine.
Combine Beverages: Pour chilled sweet tea into a large punch bowl or pitcher. Add the homemade lemonade and gently mix.
Chill and Serve: Refrigerate for at least 15 minutes before serving. Garnish with lemon slices and mint leaves for an added touch of freshness.
Nutrition
Estimated nutrition for this recipe, keep in mind that it may vary based on ingredients selected or substituted:
- Serving: 1 cup
- Calories: 120kcal
- Carbohydrates: 30g
- Protein: 0g
- Fat: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Fiber: 0g
- Sugar: 27g
Bring the spirit of Southern charm to your table with this Sweet Tea Lemonade Punch. It’s a refreshing and effervescent way to cool down on a hot day, perfect for any occasion where joy and good company are served in abundance. Enjoy this delightful beverage that captures the heart of soul food culture!
