Hawaiian Pineapple Coconut Cooler
Escape to a tropical paradise without leaving your home with this vibrant Hawaiian Pineapple Coconut Cooler. This non-alcoholic beverage is the perfect blend of juicy pineapple and creamy coconut, offering a refreshing escape from the everyday. Ideal for summer gatherings or as a delightful afternoon pick-me-up, this drink captures the essence of Hawaii in every sip.
“A tropical breeze captured in glass form—pure bliss.”
Ingredients
- 2 cups fresh pineapple chunks (about 1 large pineapple)
- 1 cup coconut water
- 1 cup canned full-fat coconut milk
- 1/4 cup honey or agave syrup, adjust to taste
- Juice of 1 lime
- Ice cubes
- Fresh mint sprigs for garnish
Instructions
Prepare the Pineapple: Peel and chop a large pineapple into chunks. If you prefer a smoother texture, blend half of the pineapple until smooth.
Combine Ingredients: In a blender, combine the pineapple chunks (both whole and blended), coconut water, full-fat coconut milk, honey or agave syrup, and lime juice. Blend on high speed until all ingredients are well mixed and the mixture is smooth.
Adjust Sweetness: Taste the cooler and adjust sweetness by adding more honey or agave syrup if desired.
Chill and Serve: Pour the mixture into glasses filled with ice cubes. Garnish each glass with fresh mint sprigs for an extra touch of freshness.
Indulge in this Hawaiian Pineapple Coconut Cooler to transport yourself to sunny shores, no matter where you are. Its refreshing taste is perfect for cooling down on a hot day or as a delightful addition to any tropical-themed event. Enjoy the vibrant flavors and let it be your go-to beverage for a taste of paradise!
