Açúcar Mascavado Delights
Step into the world of Portuguese sweets with these delectable Açúcar Mascavado Delights. These candies are crafted using açúcar mascavado, an unrefined sugar known for its rich molasses flavor and deep amber color. This recipe brings a traditional touch to your kitchen, offering a sweet treat that is both authentic and irresistibly delicious.
“Açúcar Mascavado: A treasure from Portugal’s sugarcane fields, bringing warmth and sweetness to every bite.”
Highlights
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Servings: 12 pieces
- Calories: 120kcal per piece
Ingredients
- 1 cup açúcar mascavado (unrefined cane sugar)
- 1/4 cup water
- 2 tablespoons butter, unsalted
- 1 teaspoon vanilla extract
- A pinch of sea salt
- Optional toppings: flaked almonds or crushed pistachios for garnish
Instructions
Prepare the Pan: Line a baking sheet with parchment paper and set aside.
Combine Ingredients: In a medium saucepan, combine açúcar mascavado, water, butter, vanilla extract, and sea salt. Stir gently to mix.
Cook the Mixture: Place the saucepan over medium heat. Bring the mixture to a boil without stirring, then reduce the heat to low and simmer until it reaches 240°F (115°C) on a candy thermometer.
Shape the Candies: Once the desired temperature is reached, remove from heat. Allow the mixture to cool slightly before using a spoon or small ice cream scoop to form individual candies onto the prepared baking sheet.
Add Toppings: While still warm, sprinkle each candy with your choice of flaked almonds or crushed pistachios for added texture and flavor.
Cool Completely: Let the candies cool at room temperature until they are firm and set.
Nutrition
Estimated nutrition for this recipe, keep in mind that it may vary based on ingredients selected or substituted:
- Serving: 1 piece
- Calories: 120kcal
- Carbohydrates: 28g
- Protein: 0.3g
- Fat: 2.5g
- Cholesterol: 6mg
- Sodium: 3mg
- Fiber: 0g
- Sugar: 27g
Serve these Açúcar Mascavado Delights as a delightful treat with coffee or tea, or share them at gatherings to offer a taste of Portugal’s sweet traditions. Their rich flavor and simplicity make them perfect for any occasion, whether enjoyed alone or paired with other Portuguese delicacies. Enjoy the authentic sweetness that transports you to the sun-drenched fields where açúcar mascavado is lovingly crafted!
