Breakfast

Russian Blini with Smoked Salmon and Creme Fraiche

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Russian Blini with Smoked Salmon and Creme Fraiche
Delicate Russian blini topped with smoked salmon and dollops of creme fraiche, garnished with dill.

Experience the elegance of Russian cuisine in the comfort of your own kitchen with this delightful breakfast recipe. Blini are traditional thin pancakes that are versatile enough to be enjoyed sweet or savory. In this version, they’re dressed up with rich smoked salmon and tangy creme fraiche—a perfect fusion for a sophisticated morning meal.

“Blini: A canvas of culinary artistry on the plate.”

Highlights

  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Total Time: 35 minutes
  • Servings: 8 blini (4 servings)
  • Calories: 180kcal per serving

Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • A pinch of salt
  • 1 large egg
  • 1 1/4 cups milk, warmed
  • 3 tablespoons melted unsalted butter
  • Vegetable oil for cooking
  • 8 ounces smoked salmon, sliced into strips
  • 1 cup creme fraiche or sour cream
  • Fresh dill, chopped (for garnish)
  • Lemon wedges (optional)

Instructions

  1. Prepare the Batter: In a large bowl, whisk together flour, sugar, baking powder, and salt. In another bowl, beat the egg and then mix in the warm milk and melted butter.

  2. Combine Ingredients: Gradually add the wet ingredients to the dry ingredients, stirring until just combined. The batter should be slightly lumpy; do not overmix.

  3. Cook the Blini: Heat a non-stick skillet or griddle over medium heat and lightly coat with vegetable oil. Pour 1/4 cup of batter for each blini onto the hot surface. Cook until bubbles form on the surface, then flip and cook the other side until golden brown. Repeat with remaining batter.

  4. Assemble the Dish: Place a few strips of smoked salmon on each warm blini. Dollop with creme fraiche and sprinkle with chopped dill. Serve immediately with lemon wedges if desired.

Nutrition

Estimated nutrition for this recipe, keep in mind that it may vary based on ingredients selected or substituted:

  • Serving: 2 blini
  • Calories: 180kcal
  • Carbohydrates: 15g
  • Protein: 10g
  • Total Fat: 9g
  • Cholesterol: 45mg
  • Sodium: 300mg
  • Fiber: 1g
  • Sugar: 4g

Indulge in these Russian blini with smoked salmon and creme fraiche for an exquisite breakfast that’s as pleasing to the eye as it is to the palate. This dish offers a perfect balance of flavors—creamy, smoky, and slightly tangy—that will leave you savoring every bite. Whether enjoyed at home or shared with loved ones, these blini are sure to impress. Pair them with a cup of strong Russian tea for an authentic experience!

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